Berry Upside Down Cake Exclusive

This Berry Upside-Down Cake is a summer dessert that showcases a vibrant, jammy crown of fresh blackberries, raspberries, and blueberries atop a tender, classic vanilla sponge. When baked, the butter and brown sugar at the bottom of the pan fuse with the natural juices of the fruit, creating a rich caramel glaze that automatically sauces the cake when inverted. Berry Upside-Down Cake has a search volume of 390 and a competition score of 32. 

Featured Ingredients: fresh blackberries, fresh raspberries, fresh blueberries, brown sugar, and whole milk, all-purpose flour, butter, granulated sugar. 

What's included in this recipe:

- Exclusive Kitchen Tested Recipe

- Minimum of 10 High Resolution photos (plus the photo collage you see here!)

- Portrait process shots + portrait & horizontal hero shots

- Frequently Asked Questions - giving your readers expert advice on this recipe (and to help you write your blog post!) This recipe includes over 400 words of copy that you can paste directly into your blog post.

- Keywords + Search volume: this is to help with your SEO while writing your blog post

*Due to the nature of this product, no refunds will be issued upon purchase. If you have issues with your order, please contact me and I will work with you to make it right.